Skip to product information
1 of 11

Way Sauce

Turmeric Garlic Sauce 蒜蓉姜黄酱 [ 2x200g ]

Regular price
RM29.90
Regular price
Sale price
RM29.90
Size
Salty
Savoury
Sour
Sweet
Spicy

Ingredient

Canola Oil, Lemongrass, Turmeric, Garlic, Bird's Eye Chilli, Lime Leaves, Fish Sauce (Anchovies, Salt, Sugar), Yeast Extract, Salt

Cooking Direction

1. Take 200g WAY Turmeric with Garlic Sauce. Add 100ml coconut milk, 1/2 tsp salt, 800g chicken/seafood (cut to bite size), 50ml water
2. Cook for 5 - 7 minutes, until the chicken/seafood is cooked. Serve.
Shake well before use.
Store in cool dry place.
Once opened, keep refrigerated at 2°C to 4°C and consume within 7 days.

Allergens

Fish sauce (Anchovies)

Our specially formulated Turmeric Garlic Sauce is a perfect blend of natural spices that adds incredible flavours when fried with rice. This unique ready-to-use mix also makes a delicious sauce for stir fried meat or fish. The garlic in this version adds further depth and aroma to this sauce.
Made by natural ingredients. No added preservatives, artificial colours and flavours. HALAL certified.
Production adheres to strict guidelines under UK and Germany food safety standards (IFS & BRC). 
(Click here for Turmeric Sauce without garlic, suitable for vegetarians.)

Nutrition Facts: 
Servings per package (200g) : 4
Serving size: 50g

Energy

205 kcal (858 kJ)

Protein 

1.0g

Total Fat 

18.0 g 

Saturated Fat 

1.5 g 

Trans Fat 

0.0 g 

Cholesterol 

0.0 mg 

Carbohydrate 

10.5 g

Total Sugar 

2.0 g 

Dietary Fibre 

2.5 g 

Sodium 

165 mg 

Recipe video


View recipe

Customer Reviews

Based on 2 reviews Write a review