Way Sauce

Nasi Lemak Sambal Sauce 椰浆饭叁巴酱 [ 2x200g ]

Regular price: RM29.80
Regular price
Sale price: RM29.80
Unit price: per

Size 2 x 200g jars

Product variants

Quantity

Salty

Savoury

Sweet

Spicy

Ingredient

Shallot, Red Chilli, Canola Oil, Sugar, Lemongrass, Garlic, Dried Shrimp, Fish Sauce (Anchovies, Salt, Sugar), Turmeric, Galangal, Tamarind, Yeast Extract, Dried Chilli Powder, Lime Leaves, Bird's Eye Chilli, Salt.

Cooking Direction

Serve on the side with coconut milk rice (nasi lemak) and deep fried anchovies, peanuts, cucumber, and hard boiled egg.
Shake well before use.
Store in cool dry place.
Once opened, keep refrigerated at 2°C to 4°C and consume within 7 days.

Allergens

Fish sauce (Anchovies)

A spicy condiment for nasi lemak, the most famous of Malaysian rice dishes.
Made by natural ingredients. No added preservatives, artificial colours and flavours. HALAL certified.
Certified with world's highest quality and food safety standards (IFS & BRC).

Nutrition Fact
Servings per package: 4
Serving size: 50g

Energy	88 kcal (368 kJ)
Protein	1.2 g
Total Fat	7.4 g
Saturated Fat	1.6 g
Trans Fat	0.0 g
Cholesterol	4.0 mg
Carbohydrate	4.6 g
Total Sugar	3.2 g
Dietary Fibre	1.2 g
Sodium	112 mg