Cook it tonight
Three steps to nasi lemak.
-
Cook the rice
2 cups of rice (300g) with 2 cups of water (350g).
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Stir in the mix
Add 100g Nasi Lemak Mix to the hot cooked rice and mix well.
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Serve with the sambal
Add Way Sambal Nasi Lemak on the side, with egg, cucumber and ikan bilis.
What's inside
Nutrition, up front.
Serving size 50g · 2 servings per package · shown for both parts of the box.| Nasi Lemak Mix · per 50g serving | |
|---|---|
| Energy | 110 kcal |
| Protein | 2.5 g |
| Total Fat | 17.0 g |
| of which saturates | 11.5 g |
| trans fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Carbohydrate | 10.0 g |
| of which sugars | 7.5 g |
| Dietary Fibre | 1.0 g |
| Sodium | 1,380 mg |
| Sambal Nasi Lemak · per 50g serving | |
|---|---|
| Energy | 220 kcal |
| Protein | 3.0 g |
| Total Fat | 18.5 g |
| of which saturates | 4.0 g |
| trans fat | 0.0 g |
| Cholesterol | 10.0 mg |
| Carbohydrate | 11.5 g |
| of which sugars | 8.0 g |
| Dietary Fibre | 3.0 g |
| Sodium | 280 mg |
Product information may change without notice. Always refer to the packaging for current information.
